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	<title>Comments on: What&#8217;s Cooking?</title>
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	<link>http://www.beingmichaelsdaddy.com/2010/01/17/whats-cooking/</link>
	<description>A day to day chronicle of being daddy to Michael The Unexpected.</description>
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		<title>By: Grandma K.</title>
		<link>http://www.beingmichaelsdaddy.com/2010/01/17/whats-cooking/comment-page-1/#comment-3121</link>
		<dc:creator>Grandma K.</dc:creator>
		<pubDate>Mon, 18 Jan 2010 17:51:30 +0000</pubDate>
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		<description>Keep smiling!  Sounds like a good plan.  The reality is the kids will probably be too busy with their own lives.
I like your new slide show.

&lt;FONT COLOR=#D0D0FF&gt;&lt;i&gt;(MD) Well, we&#039;ve had a few shining moments from time to time; episodes when Michael&#039;s sisters were actually &lt;/i&gt;&lt;b&gt;helpful&lt;/b&gt;&lt;i&gt; and &lt;/i&gt;&lt;b&gt;thoughtful&lt;/b&gt;&lt;i&gt;. But like most exceptional things, those moments are indeed rare.&lt;/i&gt;&lt;/FONT&gt;</description>
		<content:encoded><![CDATA[<p>Keep smiling!  Sounds like a good plan.  The reality is the kids will probably be too busy with their own lives.<br />
I like your new slide show.</p>
<p><font COLOR=#D0D0FF><i>(MD) Well, we&#8217;ve had a few shining moments from time to time; episodes when Michael&#8217;s sisters were actually </i><b>helpful</b><i> and </i><b>thoughtful</b><i>. But like most exceptional things, those moments are indeed rare.</i></font></p>
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		<title>By: WeaselMomma</title>
		<link>http://www.beingmichaelsdaddy.com/2010/01/17/whats-cooking/comment-page-1/#comment-3120</link>
		<dc:creator>WeaselMomma</dc:creator>
		<pubDate>Mon, 18 Jan 2010 11:15:05 +0000</pubDate>
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		<description>I hope that I am on that deck when it happens.

&lt;FONT COLOR=#D0D0FF&gt;&lt;I&gt;(MD) Absolutely. I&#039;ll give you and Weaseldaddy plenty of notice beforehand. Don&#039;t expect it for another four years, though; Michael needs to learn how to deal with a 500 degree oven without ending up in the burn unit. &lt;/i&gt;&lt;/FONT&gt;</description>
		<content:encoded><![CDATA[<p>I hope that I am on that deck when it happens.</p>
<p><font COLOR=#D0D0FF><i>(MD) Absolutely. I&#8217;ll give you and Weaseldaddy plenty of notice beforehand. Don&#8217;t expect it for another four years, though; Michael needs to learn how to deal with a 500 degree oven without ending up in the burn unit. </i></font></p>
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		<title>By: ann</title>
		<link>http://www.beingmichaelsdaddy.com/2010/01/17/whats-cooking/comment-page-1/#comment-3119</link>
		<dc:creator>ann</dc:creator>
		<pubDate>Sun, 17 Jan 2010 23:01:16 +0000</pubDate>
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		<description>So I am the first common tater, so to speak. I will try not to be half-baked-yuk yuk.

I think having a kid develop the sauce would be a start and fun for them as well 
supposing that you limit the ingredients to mostly edible items!

It is worth a try, they already do the chopping, correct?

Not sure I would trust Michael with a knife yet however.

Let me know if this is possible.  Love, your mother

&lt;FONT COLOR=#D0D0FF&gt;&lt;I&gt;(MD) No knife for Michael yet. I&#039;m sure the end result would have it sticking out of my sternum. But the sauce thing is a good idea. Today we made strawberry jam, Sister L and I. Pretty cool. &lt;/i&gt;&lt;/FONT&gt;</description>
		<content:encoded><![CDATA[<p>So I am the first common tater, so to speak. I will try not to be half-baked-yuk yuk.</p>
<p>I think having a kid develop the sauce would be a start and fun for them as well<br />
supposing that you limit the ingredients to mostly edible items!</p>
<p>It is worth a try, they already do the chopping, correct?</p>
<p>Not sure I would trust Michael with a knife yet however.</p>
<p>Let me know if this is possible.  Love, your mother</p>
<p><font COLOR=#D0D0FF><i>(MD) No knife for Michael yet. I&#8217;m sure the end result would have it sticking out of my sternum. But the sauce thing is a good idea. Today we made strawberry jam, Sister L and I. Pretty cool. </i></font></p>
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